Restaurant 1840, Stirchley Lane, Dawley Telford, TF4 3SZ

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Menu

To Start

Mains

Chicken Liver & Black Truffle Pate with Red Onion Marmalade & Bread

£6.95

Garlic Mushroom Arancini, Red Pepper Aioli 

(V)

£6.95

Scallops, Chorizo & Black Pudding, Blinis & Minted Pea Puree

£9.95 individual ( £14.95 sharing platter for 2)

Panko Cod Cheeks & Samphire Tartare Sauce 

£7.25

Welsh Wagyu, Seared Rare, Raspberry Pearls, Balsamic Glaze & Wasabi *

£9.95

Venison Meatballs, Shropshire Chorizo & Red Pepper Tomato Sauce & Parmesan Shavings

£7.25

Filo Wrapped Baked Camembert with Dipping Bread (v)

£8.45

Freshly Made Soup & Homemade Bread *

£5.95

(V & Vegan)

* Gluten Free Option Available

8oz Welsh Lamb Rump, Shallot, Rosemary & Redcurrant Jus & Dauphinoise Potatoes, Seasonal Vegetables

£18.95

8oz Beef Fillet, Dauphinoise Potatoes, Seasonal Vegetables, Black Truffle & Red Wine Sauce *

  £25.95

Enhance with a Delicious Sauce (£2.50 supp)

Brandy & Green Peppercorn

Or

Blue Cheese Sauce

Sharing Platter for Two

12oz Chateaubriand, Roasted Shallots, Fondant Potatoes, Seasonal Vegetables & Black Truffle & Red Wine Sauce *

£45.00

Duck Breast, Plum & Stem Ginger Sauce, Fondant Potato, & Seasonal Vegetables

£18.25

Slow roast Shropshire Pork Belly, BBQ Chipotle Sauce , Fondant Potato & Black Pudding

£16.95

Mushroom, Pistachio, Butternut Squash Wellington, Beetroot & Truffle Gravy

(V & Vegan)

£13.95

Ricotta & Spinach Lasagne, Sunblushed Tomatoes,  & Rocket &  Cucumber Saladette 

(V)

£14.95

Halibut Steak Mushroom & Dill Cream Sauce, New Potatoes & Seasonal Vegetables *

£17.95

Roasted Chicken Breast, Stuffed Chorizo & Thyme, Dauphinoise Potatoes & Seasonal Vegetables, Smoked Bacon Sauce *

£16.95

Selection of Sides Available

Chunky Chips / Sweet Potato Fries

£2.95

1840 Chunky Chips with Parmesan & Truffle Oil 

£3.95

Halloumi Fries 

£4.50

* Gluten Free Option 

Desserts

£6.50

Baked Alaska 

( Scorched Italian Meringue, Vanilla Ice Cream & Coulis)

Warm Dark & White Chocolate Chip Brownie, Fruit Pearls & Vanilla Ice Cream

 

Individual Tiramisu with Cherry Compote

Classic Vanilla Pod Crème Brulee, Crisp Caramel Topping & Shortbread

Chocolate Mousse, Raspberry Sorbet, Pistachio & Meringue  (Vegan)

​Choice of Ice Cream or Sorbet Served With Brandy Snap

 Mr Moyden’s Shropshire Artisan Cheese Board, Caralmised Onion Relish Compote & Crackers

£8.95 Individual or £14.95 for a Sharing Platter for 2