Episode 14 | Thursday 16th July | £35
 
For a few short weeks each year, Britain's finest ingredients reach their peak.
This six-course tasting menu celebrates that moment, showcasing the very best of the season through fresh, produce-led cooking inspired by the colours and flavours of a British summer.
 
Good food. Peak season.
 
Vegetarian and gluten-free menus available when requested at the time of booking.
 
Please note: deposits are non-refundable within 48 hours of the event.